Flank Steak
This Steak is a leaner steak that is a great all-purpose beef cut, suitable for grilling, roasting, broiling, or sautéing. Cook to a perfect medium and then cut against the grain for the best results.
With roughly 2.5 lbs of steak, this is a no-brainer for hosting and entertaining. Enjoy it with one of our recipes to really enhance the flavor.
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